Sunday, April 24, 2011

Garcinia – The Herbal Miracle For “Weight Loss”


Onset of the 21st Century has led to an era of rapid industrialization, urbanization, socialization had led to rapid changes in the life style of the mass. The consequence of  the same has led to reduced physical activity and consumption of junk food. The imbalance between the consumption and utilization of calories leads to a pandemic called Obesity.

Rate of incidence of obesity is increasing at an alarming rate,  This has been a concern for clinicians across the globe because of the degree of incidence of obesity is more in childrens as compared to adults. Their have been several drugs in the market that are under scanner of regulatory authority and are questioned for their increased adverse event profile and reduced efficacy , which has made clinicians of this era to turn toward herbal options for a safer and effective weight loss.

One of the globally acclaimed herb for sustained reduce in weight and improving the quality of life is “GARCINIA CAMBOGIA”

Garcinia Cambogia is a plant native to India and some areas of Asia. More specifically it is a fruit that claims to provide both appetite suppression and increased energy metabolism. As part of the citrus family, clinicians have become interested in this fruit and its potential to help weight loss.
Garcinia Cambogia has one main ingredient: HCA. HCA is Hydroxycitric Acid. This ingredient is what makes Garcinia Cambogia a powerful ingredient in many dietary and weight loss supplements

Garcinia Cambogia diverts the calories you consume away from the production of fats and towards the production of glycogen. Since glycogen is your body's primary source of fuel for energy-consuming activities, this property of Garcinia Cambogia means that not only will Garcinia Cambogia help curb your cravings for fattening foods, but will help you burn off your existing fat more quickly.
The increase in energy provided by Garcinia Cambogia makes it an ideal treatment for the sluggishness often experienced by low carb dieters in a state of ketosis. Garcinia increases serotonin (neurotransmitter levels ) leading to cause increased feelings of happiness and well-being, making it more likely that you will succeed in a diet program, and helping you achieve the motivation to exercise regularly.

Garcinia Cambogia interferes with your body's ability to produce and store new fat, causing more of your own stored fat to be burned off for energy. Garcinia Cambogia is also known to help decrease levels of harmful LDL cholesterol and potentially deadly triglycerides. By the same process, Garcinia Cambogia also prevents the carbohydrates you eat from being converted into new fat, resulting in a marked decrease in the 'backsliding' effect common among low carb dieters. The way Garcinia Cambogia does all this is by inhibiting the actions of a specific enzyme in your liver called ATP Citrate Lyase. This enzyme is specifically responsible for the conversion of carbohydrates to fat, and is also related to the production of cholesterol.
The Hydroxycitric Acid found in Garcinia Cambogia has several different effects on the body. The most notable of these effects is its ability to inhibit the uptake of carbohydrates that are stored in the body as fat. By prohibiting the fat storage, the carbs are burned as energy thereby increasing energy levels and decreasing fat levels. HCA also works to prevent cravings for sugar heavy and carbohydrate heavy foods, balance the blood sugar levels, and increase the serotonin levels in the brain which signal to us that we are full faster. By enhancing your serotonin levels, Garcinia Cambogia frees from the carbohydrate-binging cycle, allowing you to enjoy a normal, healthy appetite for fresh, nutritious foods. For this reason, Garcinia Cambogia is particularly effective when it is used in combination with a low carb diet.
HCA is suitable for Asian particularly: Special attention is that the citrate lyase only reacts in the case of over taking carbohydrates food, so particularly suited to Asian whose main food is starch-based.
Hydroxycitric acid (HCA) unlike caffeine is not a stimulant. Neither is it an appetite suppressant, both of which work directly on the nerve centers of the brain. Both stimulants and appetite suppressants can have undesired side effects, including causing food binges any time you stop taking them.
Instead, HCA satisfies the body's need for energy and improves the signaling system that the body uses to tell the brain when it has eaten enough
In Europe and the United States, it the first choice of raw material for health care products to slim. HCA prevents weight gain (rebound) after slimming better. For the people who get the hard-won weight loss will be more effective to maintain their weight through the intake of added HCA-based products. http://www.VasuHealthcare.com/vasu_simlim.html

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